Hot water 3. Easy, no-bake, 6-ingredient Matcha Coconut Truffles made healthy! They are incredibly easy to fix and can be coated with your choice of pecans, plain granulated sugar, or unsweetened cocoa powder. Print version available on Amazon.com. In a large bowl add coconut flakes. These matcha green tea truffles are as beautiful as they are delicious. Sweetened condensed milk and chocolate chips make these truffles quick and easy to prepare, and they can be made with a little more bourbon and less vanilla if desired. Three ingredient truffles couldn’t be easier to make. Under no circumstances will Kitchen at Hoskins be responsible for any loss or damage resulting for your reliance on the nutritional information. Let rest at room temperature, until reaches soft dough consistency. Never miss a recipe, and get treated with some exclusive recipes and free goodies! Refrigerate rolled balls for several hours, dip in melted chocolate and then chill again. And they require only 6 ingredients to make. Microwave semi sweet chocolate chips and sweetened condensed milk, until melted and smooth. You’ll need the same ingredients for both versions and only the amounts are adjusted depending on your tastes. It became much more smooth, easy to work with, tasted incredible and most importantly not sticky. Line a shallow, 8-inch square baking pan with plastic wrap.Melt the chocolates in a large bowl set over a pan of simmering water. In this video recipe tutorial by Nino’s Home on YouTube, you will learn the simple steps to make these delicious truffles. The classic ones are chocolate but these white chocolate matcha truffles are divine! Here at DWB, we use good-for-you ingredients to make balanced treats we can feel good about eating. Finally, I mixed in 1 cup of shredded coconut. 5 tablespoons butter, softened. But they are full of good, healthy fats and antioxidants. Your email address will not be published. Form the truffles. A chocolate truffle is basically ganache that is firmed up in the refrigerator, formed into balls and rolled in cocoa powder. Use high quality chocolate like Ghiradelli semi sweet chocolate chips or finely chopped chocolate bar. Stir in cocoa powder, vanilla extract and salt, until thoroughly combined. Slowly pour in condensed milk and stir with a rubber spatula. https://www.allrecipes.com/recipe/219716/eagle-brand-chocolate-truffles Cocoa powder – Dutch processed cocoa powder, Flavorings– Vanilla extract and salt for flavor. They will last for a few days at room temperature or up to a month in the refrigerator. Milk 4. Directions In a large saucepan, over very low heat, melt the chocolate chips with the sweetened condensed milk. Easy 3 ingredient truffles are rich, sweet, smooth, creamy and melts in your mouth. Line a loaf pan or shallow bowl with parchment. Some of the links above are affiliate links, which pay me a small commission for my referral at no extra cost to you! ground black pepper, onion, olive oil, green tea, hake fillets and 3 more Do NOT use the liquid. If you wish to store them longer than few days, then refrigerate in a sealed container for up to a month. Ice For this recipe, you will want to use a high-quality matcha powder. Apr 17, 2019 - One of my favorite Brazilian things are brigadeiros (truffles). The dough firms up in about an hour during cold winter months, whereas more than 3 hours on a hot summer day. The matcha is earthy and slightly bitter while the coconut is rich with a natural sweetness — they’re just meant to be together. Rolled truffles are too dry for toppings – Roll the truffle between your hands (pressing them gently). Scoop up a tablespoon (use a tablespoon measure), then use a teaspoon to scoop the mixture out into your hands Scoop out small balls and roll between the palm of hands to make an even ball. All contents and images are my original work, unless and otherwise mentioned. Next, add the condensed milk and matcha powder to a sauce pan. For the matcha truffles: In a double boiler over simmering water, melt together the chocolate, coconut oil and rice syrup. Finish mixing by hand. Place a heatproof glass or stainless- steel bowl over saucepan. That’s why I combined them in these Matcha Coconut Truffles! It’s ultra rich and when it’s soft, it spreads like butter. Remove bowl from microwave and stir until very smooth. Stir in cocoa powder, vanilla extract and salt. Required fields are marked *. Remove from … Cover and refrigerate for 2+ hours. You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful. They come together in about 15 mins from start to finish, and with a tiny sprinkle of matcha on top, they look super fancy. This page contains affiliate links for your convenience. Matcha green tea powder gives the truffles a light, delicate flavor and a beautiful light green color. Your information will *never* be shared or sold to a 3rd party. https://recipepocket.com/chocolate-truffles-recipe-with-condensed-milk Let rest at room temperature, until reaches soft dough consistency. Hope it helps, happy holidays:), Your email address will not be published. Save my name, email, and website in this browser for the next time I comment. . Thoughts? Forget the boxed chocolates! Semi sweet chocolate chips – The better the quality, the better the truffle. Use a small cookie scoop to scoop the dough out onto a parchment-lined baking sheet. 4 ounces semi sweet chocolate chips (1/2 cup plus 1 tablespoon), 1/4 cup cocoa powder (plus more for coating), Soft and Fluffy Doughnuts with Spiced Sugar, Vegetarian Stuffed Mushrooms with Kale & Cashews. I am not a certified dietician or nutritionist. This information is provided as a courtesy and should not be construed as a guarantee. It brings everything together into a scoopable dough. They're keto-friendly, low carb, sugar free, and gluten free too! First prepare a 8×8 baking pan by greasing and covering it with parchment paper. Roll the scoops between your palms so they're spheres. Microwave at 20-second intervals, stirring between each one until melted. Thank you so much for posting this recipe! Although Kitchen at Hoskins attempts to provide accurate nutritional information, these figures should be considered estimates. 6-ingredient Keto Matcha Coconut Truffles (sugar free, low carb, no bake) | Healthy Recipes Feeds, 25 Savory Keto Matcha Desserts Recipes - Bliss Degree, Click here to read my full disclosure policy. 🙂 This recipe will change how you think about truffles. You start by heating the can of condensed milk and then, adding the sifted cocoa powder. Christmas, Dessert, Halloween, Kid Friendly, Vegetarian. You are ultimately responsible for all decisions pertaining to your health. Three ingredient truffles couldn’t be easier to make. Cook in medium heat for EXACTLY 8 minutes (set a timer! Add the Eagle Brand® Sweetened Condensed Milk, the melted white chocolate, and the gelatin mixture to the bowl. A note about coconut cream: You can either use the solid portion of a can of coconut cream or full-fat coconut milk in this recipe. Instead, save it to use in other recipes or to make a yummy smoothie! Perfect for holiday gift giving or after dinner treats, these condensed milk truffles are sure to satisfy your chocolate craving.. https://www.ohhowcivilized.com/step-by-step-recipe-matcha-truffles Would it be possible to substitute the vanilla whey protein powder with a plant based protein powder instead? My plan was to roll the chilled chocolate mass into ball, freeze them, then dip them in melted chocolate and re-freeze them. The entire process of making Matcha takes several weeks which may explain the hefty price but the benefits are worth it!. Stir that mixture until completely blended and place in a cellophane lined baking dish and refrigerate till firm. This is the perfect amount for both a good color and great flavor. INGREDIENTS: Dark Chocolate (cacao beans, pure cane sugar, cocoa butter, sunflower lecithin, and vanilla beans), coffee, water, butter, coffee extract, condensed milk (milk and sugar) Rolled truffles are too dry for toppings – Roll the truffle between your hands (pressing them gently). Pass the matcha/water mixture through a strainer and add it to the bowl also. Now all I can think about are sweets. Optional toppings – Apart from cocoa powder, these easy chocolate truffles recipe with condensed milk can be rolled in finely chopped pistachios, almonds, peanuts or shredded coconut (use unsweetened). My name is Jessica and there’s a good chance I’m eating cake as we speak (healthy cake, of course)! Matcha powder is, dare I say, the perfect companion for either milk or dark chocolate. Combine butter, condensed milk and 90g of white chocolate in a pot. 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