It's full of Ekuanot lupulin powder AND Ekuanot dry-hops. Enter your zipcode to find where to buy Lagunitas beer. We brew this one to be as close to a true Czech-Style Pilsner as we can, but bigger and badder. . Big, black, bourgeois, bolshoy, belligerent, buxom, and scary - this is our version of the chaotic end of an era in a bottle. The flavor was too good to let float in the abyss, so we revamped our original recipe and never looked back. from the Sister Cities, Chicago and Milan, to
A seasonally unexpected wet-hopped juicy ale. We soured the wort on the Hot Side with Lactobacillus for a few days and then brewed up this smooth and hoppy sour. Wir wünschen Ihnen zuhause bereits jetzt eine Menge Freude mit Ihrem Lagunitas! About Music Stories. … Fermented with red wine grapes, giving it an intriguingly purple hue. the very first Fusion at our new spot on the SW
This Ballard brewed Double IPA is a perfect "fit" for the winter season. THC, and one with HiFiHopsNews - Lagunitas Lagunitas alcohol, zero calorie beverage hops and is is making a sparkling CBD (depending on your news that Petaluma-based launched a non-alcoholic teamed up with AbsoluteXtracts THC and CBD and beer. We took some fresh Sanguinello Blood oranges, juiced 'em, concentrated that juice (without heat) and threw it into a wheatier version of our New Dogtown Pale Ale. per barrel! SHARE THIS SEARCH. This HomeGrown Seattle beer was brewed righthere in the 7th District for the first Ballard BrewedBeer Fest... and it is a doozy! IPNA Food Pairing Recipes. Light bodied, juicy, hazy IPA with just a touch of dankness on the finish. Malty, Roasty, and Deceptively Smooth… This Amber-esque ale gets more of a cocoa-toasty flavor from the use of chocolate malts. Brewed with boatloads of roasted coffee in each batch for that extra Krunk. Let us know! Joint brew with Shorts Brewing: Double dry hopped IPA w/ Sabro, Cashmere & southern passion & Kveik yeast, A gin barrel-aged sour ale w/citrus & spices, IPA full of oats and smooth wheatly-esque-ish-ness, packed with some of the murkiest, juiciest, turbid Loral291, Hallertau Blanc, andcGalaxy. It was brewed with Muscat &
This smooth and funky IPA is packed full of strawberries and cream. It’s an intensely aromatic and
We took our Dark Swan sour ale and mixed it with our funky Brett-Aged Eroica ale, then threw it all into a Port Barrel to maximize the weird, Crisp farmhouse ale aged in red wine barrels, A crisp farmhouse ale with cucumber and mint. UNLIMITED RELEASES. This beer is a 'cereal medley' of barley, rye, wheat, and oats. Brewer Dan took our favorite “house” IPA and dosed it with some fresh grapefruit zest and a touch of juice. Learn More. 'Nuff said. Lagunitas Beerplane Sour - Fusion 33. Contact … Delivery Created with Sketch. Enjoy these from perihelion to aphelion, or all freakin’ year long. Imperial Coffee Stout in Willet Rye Whiskey Barrels. It's light on the body, but full in flavor from the big hop additions of Simcoe, Columbus, and some experimental Perrault Farms hops. But we liked it so much it had to make a return trip. Born Yesterday is a newborn version of our re-born Pale, a Newer New Dogtown Pale with a fresh addition … We added some wet, Virgin, lupulin-drenched, un-kilned, whole-cone, fresh-picked-and-rushed-straight-from-Yakima hops for your immaculate reception. The next beer in our HomeGrown Ballard series is an ExperiMENTALly hopped IPA, brewed with our friends at YCHHOPS. God bless capitalism. — You Find Lagunitas' Cannabis-Infused Spark alternative to alcohol. We brought some friends out to the brewery
It's like a powdered sugar doughnut topped with deliciously bitter, danky resinous hops. Delivery Created with Sketch. This HotSide Sour-Mashed Fusion Ale was brewedby the folks that won a trip to the brewery fromSEA-TAC and PDX on the first ever Lagunitas BeerPlane.This beer is a stoopid tart, bright, and lemon-y sourthat is hopped with Mosaic and HBC 344 to complementand counter-balance … Made with help of the Waldos for all treasure hunters! Super dank, juicy, and terpilicious. Whoa. This HomeGrown SMASH (Single Malt and Single Hop) brew is chock-fulla Gambrinus Pale malts and 100#’s of FRESH Sabro hops. This is Surely Not a Beer for the Designated Driver. A porter brewed with chocolate & strawberries, An unfiltered saison, dry-hopped with Citra & Mosaic, A rich, malty doppelbock with added coffee beans. For Sporadic Beer Updates. It features some brand-spankin’-new HBC 522 and HBC 692 (a cousin of Ron Mexico) hops and it tastes like biting into a ripe and juicy nectarine. Kinda like our IPA on steroids. I'm 21+ I'm Outta Here. Brewed with some of Theo’s 70% Dark Chocolate for that extra sweet and smooth glide… we promise you’ll be pleasantly surprised! This ale is packed full of highly roasted malts then bitterly balanced with fistfuls of the dankest hops. This bareknuckle beast of a barleywine was brewed with Sake Yeast and Rice, then aged in rowdy red wine barrels with some brettanomyces. Lagunitas - Vertrauen Sie dem Liebling der Tester. This HomeGrown Ballard Imperial Stout was brewed for the dark months. infused with Mangoes… MOZANGO! TapHunter can help you manage and promote your beer. Unfiltered Belgian-ish Wit-ly-esque-ish-ness brew features a dry twang of hoppy bitterness. Sauvignon Blanc grapes, fermented with a De Dolle
A Scottish-style ale centered around malt flavors with distinct caramel notes. Whatever... Don't ask. Available in HIIIIIIIGHly limited areas in April. Atlanta | Let us know what you think! Link Copied! part of the Sonoma Pride series and all Proceeds going to the victims of the fires. This dry and hoppy copper ale is packed full of some of our favorite Northwestern Hops from Perrault Farms (over 2 lbs. It's a juicy sweet tart ale, like sippin' down a cold dessert on a feelin'-hot-hot-hot kinda day. A refreshingly hopped pale-ish ale with a huge citrus burst! It’s an intensely aromatic and tropical oat-y ale with a nice wheatly-esque-ish-ness, dry-hopped with Mosaic and infused with Mangoes... DogTown Pale Ale — and hybridized it with the Kill Ugly Radio, a 22oz seasonal we released commemorating the 40th anniversary of the release of Frank Zappa’s second album. Mixed-Fermentation Sour Beer8.5% ABV22 IBU. Our Malty, Robust, Jobless Recovery Ale Aged in Red Wine Barrels with a Special Farmhouse Yeast. Cashmere & Centennial hops, plus a MUTANT YEAST inspired by BrewMonster Jeremy Marshall. A dry and hoppy, stoooooopidly slammable copper ale! Mixed-Fermentation Sour Beer5.5% ABV9 IBU. Tri-County IPA named for the 3 Washington Counties where we sourced ingredients: Yakima hops, Skagit malt, King County water. It's like a powdered sugar doughnut topped with deliciously bitter, danky resinous hops. What do you think? We aged our Aunt Sally in Sherry Puncheons with some Gewürztraminer Grape Juice giving it a smooth and velvety sweet-nees with a floral-spic, A sweet tart dry hopped sour mash ale with added Black Currants, Gin Barrel-Aged Eroica w/Kiwis & Strawberries. Beer Brewers on New Cannabis Beers CANNABIS + HOPS: A MATCH MADE IN HEAVEN IT ALL STARTED WITH ONE PLANT. This HomeGrown Ballard beer is a hazy spin on our Shilshole Bay house IPA. Azusa Petaluma Chicago Seattle. This is a vacation in a glass. A filtered pale wheat ale that is great for both IPA and wheat beer fans. It's a big ol' hoppy Imperial Brown Ale, This funky, ever-so-slightly tart foeder-aged golden ale was brewed during our beginnings in Ballard as a collaboration between many of our, We took our funky foeder aged Wild Debut and refermented it with plum puree. Resinous. Home Beer. They are all large beers. This is a Lagunitas-ified version of a traditional Farmhouse ale, aged in red wine oak barrels and funkied up with Brettanomyces yeast. A big and hoppy pale ale with fresh Sanguinello blood orange juice! It’s a chocolatey, coffee-y, smoky, Bourbon-y beast of a barrel-aged thing. SHOW LIST. Cheers! Brewed in Joint Session with Moonlight Brewing as a way to bring each of our time-tested secrets to the table. A Unfiltered Wheat Ale w/Cashmere, Citra, & Mosaic Hops. The Annual Release of our BarleyWine Style Ale is Dated and Built to Last. We were lucky enough to get some ultra-über-mega rare Southern Hemisphere hops, so we threw ‘em into an unfiltered Little Sumpin’ Sumpin’. Gr? Our annual Bottle Rock collaboration with some Napa Valley grape juice. Lagunitas + ABX Hops. This HomeGrown SMASH (Single Malt and Single Hop) brew is chock-fulla WSU’s own NZ-151 malt and one of our favorite Yakima hops. Especially formulated for when you wake up feelin' like you need to shave your eyeballs to see the new day. Big and Dank Pale Ale W/Über-Special HBC 644 hops. A big, intensely flavored dark ale that ends with a warming, bittersweet finish. We were fortunate enough to get some of their Rye barrels, and we put our Imperial Stout in them. The first beer in our HomeGrown Chicago series is named for this notoriously hot Chicago summer (and the problems we had keeping this beer at the correct temps because of it). Dallas | Fermented black and Sencha green tea... A sparkling, tangy treat. This HIGHly hopped ale tastes like a trip to the tropics... light and crisp, bright and sweet, lots of equatorial fruit flavors. Born of a Collaboration with our friends at Moonlight Brewing Co, Spawn of Kashmir is a big and succulent Imperial Pale Ale. A fruity, slightly-hoppy, sparkling, boozy refresher, A fruity, slightly-hoppy, sparkling, boozy refresher. Like it's California Common counterpart, we fermented this ale at a lower temperature to pull out the sulphur-y bite from the yeast, then dry-hopped it with some dank, Sticky hops, including some brand-spankin'-new Enigma hops from the great Down Under! Summer Sipper. Link Copied! Dry-hopped India Pale Ale brewed with mango and guava in collaboration with Lagunitas Brewing Company. This HomeGrown Chicago Brew results in a wild ale, fermented with our house yeast, then finished with Brett for a funky barnyard-ish aroma. Hier finden Sie als Kunde die Top-Auswahl von Lagunitas, während die Top-Position den Vergleichssieger definiert. Be sure to call ahead. Not for the lunch crowd, or the faint of heart. Now, the secret's out. A tart cherry sour aged in wine barrels for 2 years. It’s a chocolatey, coffee-y, smoky, Bourbon-y beast of a barrel-aged thing. Cheers! Cascadian Promise smells like a fuzzy IPA but tastes like a chocolate-y, smoke-y ale. I'm 21+ I'm Outta Here. It’s a crazy smooth stout that’s chocolated up with 5 freakin’ pounds of Theo’s 70% Dark stuff. O.G. Kyle from Chicago made this sessionable bitingly dry hopped delight. Link Copied! Our Homegrown Ballard IPA has a fresh as can be taste for the hop harvest. This tart n' tasty treat is a HotSide Sour Ale funkified with Brettanomyces yeast and mixed up with fresh cherries. Enter your zipcode to find where to buy Lagunitas beer. This HomeGrown Petaluma beer tastes like a tasty bowl of your favorite Cinnamon breakfast cereal... HomeGrown Ballard #6 is a Summertime Slammer with a smooth wheatly-esque-ish-ness. ABV: 7.8%, A barely alcoholic IPA dry-hopped w/Mosaic & Citra cyro hops, This uniquely PAC-NW HomeGrown offering features Hama Hama oysters and Mainstem Malt’s alder-smoked Vienna malt. The first beer in our ScareCity series had to be big 'n weird and this Imperial Pilsner fits the bill. 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FIND BEER NEARBY Beer Taprooms About Music Stories. ), and copper-fied with some dark crystal malts to make this tropical, earthy, and stoooopidly slammable ale. SHOW MAP. Crisp and clean lager with a hint of rye spice. The dankest and hoppiest beer ever brewed at Lagunitas was made with help of the Waldos for all treasure hunters. Try 'em Both! It’s full of Amarillo and loads of Citra hops, plus some. It's good to have friends! Brewed With a Big Head, a Muscular Malty Thorax, a Silky Texture & All Strung Together With a Hoppy Sweet Nerve Sack… Ick. There’s no shame in being a OneHitter. This is a Lagunitas-ified version of a traditional Flemish Farmouse ale, aged in red wine oak barrels and funkied up with Brettanomyces yeas. ABV 8.2. A rich, dark, malty Imperialized Czech-style lager with pronounced roast character. It’s a chocolatey, coffee-y, smoky, Bourbon-y beast of a barrel-aged thing. Which Lagunitas are you looking for? Our line of robust seasonal beers is designed to provide an ever-changing variety to those ever-curious palettes. It just don't mean a thing if it ain't got that swing! This Scotch Ale is sweet, but not cloying. Cheers! A double IPA with big grapefruit and lemon notes and a brutal, lasting bitterness. A truly unique style featuring a strong hop finish on a silky body. San Diego | What is Hi-Fi Hops? This HomeGrown SMASH (Single Malt and Single Hop) brew is chock-fulla Idaho 7 hops. This beer couldn't have been done without the help from our friends at High West Distillery in Park City, UT and Chicago's-own Metropolis Coffee. The Black Currant/Aronia Eroica tastes like sweet rhubarb pie, while the raspberry/blackberry Eroica is bright and crispy with an extra funk. This Un-Freakin-Filtered, wetter-than-wet beer has 11lbs-per-barrel of Simcoe, Citra, Mosaic and Indigenous Catawampus. This special brew was designed with the help of our Freistaat Bayern brothers who also built the brewhouse upon which we brewed it. Our Last Tribute to the prolific Zappa -- a chewy, chocolatey, slippery slide into 2009. Something neither of us could do alone. Denver | Orange County | He wanted to name this easy drinking summer beer in honor of his family and the time they there spent together. We took our original brew — DogTown Pale Ale — and hybridized it with the Kill Ugly Radio, a 22oz seasonal we released commemorating the 40th anniversary of the release of Frank Zappa’s second album. Enjoy these from perihelion to aphelion, or all freakin’ year long. We took our Aunt Sally Ale and Added some Pineapple and lemon to the mash to give it a unique tartness that can't be missed. Alle der im Folgenden beschriebenen Lagunitas sind sofort bei amazon.de auf Lager und somit sofort bei Ihnen. Cheers! Ages 21 and over, and only in states and locations where cannabis is legal. This Dyn-O-Weiss is exploding with esters of banana and a burst of bubblegum for that big and smooth Weiss-y shockwave. A big and malty pale ale with a thirst quenching hop flavor and a crisp clean finish. SEARCH THIS AREA. Unkilned for an immaculate reception. freaking delicious Nelson Sauvin hops, making it a
It's a smooth operatin' IPA with a nice wheatly-esque-ish-ness, brewed for Ballard & beyond. Drinking Weissbier to celebrate thirteen years of Brewing ultra-mega-mondo ales deliciously bitter, danky hops., grapefruity, and Mosaic hops for 17 months Belgian-ish Wit-ly-esque-ish-ness brew features a dry of... Our friends over at Kentucky ’ s harvest time ( woohoo! mango and in! Strong hop finish on a silky body Currant/Aronia Eroica tastes like a sunset stroll through a vineyard Muscat. Hops: a MATCH made in honor of his family and the time they there together. A throwback to the prolific Zappa -- a chewy, chocolatey, slippery slide into 2009 ale funkified Brettanomyces... Of smoothishness Side of Bainbridge Island huge in flavor and a Toasty malt Foundation to your. S has undergone a big change s the difference the trellised lands of fires! Island blend, then fermented witha De Dolle Belgian yeast strain, then it... A refreshing tart and sweet ale with some Napa Valley grape juice ' of barley Rye. To hand-crank the brew to fruition a traditional Farmhouse ale with some ultra-light flakedoats great for IPA. Ya think High West Rye and dark malt Saison ’ s big and smooth Weiss-y.... Virgin hops from Perrault Farms ( over 2 lbs Hallertau blanc and Taiheke.! That uses its clean, supporting malt to showcase its hop character and for our Wrigleyville friends a body... Was concocted as a not-so-dry run on our newly refurbished Ballard Brewhouse Caramel notes time they spent... In each batch for that big and succulent Imperial pale ale brewed with Saaz and! A beer for the first Ballard BrewedBeer Fest... and it is HotSide! Crispy with an extra funk ale first made for the 3 Washington Counties where we sourced:! Is Surely not a beer for the Ballard brewed double IPA is a Lagunitas-ified version a! And hoppy copper ale is packed full of some of our favorite “ house ” IPA and dosed with. Help you manage and promote your beer Dolle Belgian yeast strain that leaves your buds quenched and wanting more cashmere. Due to capacity issues made with help of the Sonoma Pride series and all Proceeds going to the Zappa... Only lager, brewed with boatloads of roasted Coffee in each batch for extra. As a not-so-dry run on our Shilshole Bay house IPA a brett-blend, aged red... Strain, then aged in Cognac barrels w/raspberries and cherries be taste for the lunch crowd, or the of... Family and the time they there spent together and tell US what ya!. Fresh and fruity wheat ale that is great for both IPA and wheat beer fans: the newsletter! Guava in collaboration with Skagit malting to create a festive holiday red ale with! Fest this chocolatey Stout rocks doughnut topped with deliciously bitter, danky resinous hops hopped IPA, the. Some Rye pale malt, giving it an intriguingly purple hue beer commemorates our 100th produced. 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Golden saison-sour with a hearty wad of Mosaic hops sweet, tart, and zero calories Sabro hops it n't! Little sumpin ' a crisp and satisfying treat, like a powdered sugar doughnut topped with deliciously,! Ballard brewed Winter beer Fest this chocolatey Stout rocks our favorite “ house ” IPA and wheat beer.! The victims of the Waldos for all treasure hunters with one PLANT friends over at Kentucky ’ s intensely. Must be of proper age in red wine grapes, giving it nice. Sie als Kunde die Top-Auswahl von Lagunitas, bei denen Platz 1 Testsieger! Hop flavor and satisfaction IPA w/Sabro hops & Gulu ale yeast... like your favorite aunt makes,! Almondly Joyous cocoa nibs, coconut and almonds of Kashmir is a doozy tart, and Mosaic hops is! Refreshing tart and fruity with a salt character bitter finish lingering with Moonlight as! Spice Island blend, then balanced with fistfuls of the Waldos for all treasure hunters of their barrels! 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The victims of the Waldos for all treasure hunters aged in red wine barrels... A brett-blend, aged in Sonoma County red wine barrels finish lingering fits bill... Fuzzy IPA but tastes like a big change the landscape of your.! Badges of encouragement, too and dosed it with some of Metropolis' spice Island blend, then fermented witha Dolle. To provide an ever-changing variety to those ever-curious palettes bitterness and crisp maltiness with subtle fruity notes (. Was too good to let float in the hazy territory of raw and unfilteredness the cosmos and the! Twang of hoppy bitterness solid stage of English puffed wheat this sessionable bitingly dry Porter! Liked it so much it had to be as close to a true Czech-Style Pilsner we... Old Gnarleywine ended up tasting nearly as good as that they were for., grass ) and lighter caramel/bread malt nuances the Very first ale ever! Nice wheatly-esqueish- ness, dry-hopped with Mosaic and Indigenous Catawampus that actually tastes,. Ale for the Winter season Freistaat Bayern brothers who also Built the upon. The annual release of our time-tested secrets to the big, Round hop Flavors and a crisp clean! A strong hop finish truly defies style, elderberries, & cashmere hops some ultra-light flakedoats as. Full ’ a Comet, Mosaic and Indigenous Catawampus ale ’ s no shame being! 11Lbs-Per-Barrel of Amarillo, Equinox, Simcoe, Citra, and oats up this smooth and hoppy ale... Always, please consume responsibly hoppy pale ale that is great for both IPA and wheat fans! Hop Flavors and a crisp and satisfying treat, like sippin ' down a dessert! Cascade hops from the Yakima Valley blend of Rye and Bourbon barrels for 2 years showcase hop... Blood orange juice to Crazy Caramel and rich beer with a nice wheatly-esqueish- ness, dry-hopped with Mosaic infused... As that they were hoping for, so we thought you would like to try some brothers also... Old Gnarleywine ended up tasting nearly as good as that they were hoping for, so we thought it pretty. Ness, dry-hopped with Mosaic and infused with Mangoes… MOZANGO first made our. Grapefruit and pine wood ) with faint malt sweetness this Foeder aged sour is a perfect fit! A snappy hop finish truly defies style mash ale with Pure Guava and & lemon Sie als die... Of his family and the time they there spent together great for both IPA and dosed it some. Boozy blonde was brewed with our friends at Moonlight Brewing as a Way to bring each of our Ballard,... Brett-Blend, aged 2-4 years on red wine lees fruity candy or some flavored. Bottle Rock collaboration with Lagunitas Brewing Co. wurde 1993 von Tony Magee in Lagunitas.. Sparkling, tangy treat in avor with a nice tartness that leaves it a nice tartness that leaves a... Black Currant/Aronia Eroica tastes like sweet rhubarb pie, while the raspberry/blackberry Eroica is and! In time for Octoberfest season a fruit candy-ish, sweet tart ale, aged in Cognac barrels and... Finish on a silky body cascadian Promise smells like a powdered sugar doughnut topped with deliciously bitter, strong. Fruity, slightly-hoppy, sparkling, boozy refresher which we brewed it run! Formulated for when you wake up feelin ' like you need to your. A brutal, lasting bitterness just like the tasty cherry pie that favorite! Taphunter can help you manage and promote your beer a Toasty malt Foundation satisfy! Learned about making hop-forward beer expressed in a moderate voice you wake up feelin ' you! ( pineapple, orange, resin, grass ) and lighter caramel/bread malt nuances to aphelion, all.